Madhuban Indian Cuisine
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Madhuban Royal Indian Cuisine
Indian Restaurant in Boise, Idaho

Where Dinner Starts at the Tandoor

Cooked slowly. Served warmly.

Madhuban Indian Cuisine has been serving tandoori, biryani, and slow-simmered curries at 6930 W State Street in Boise, Idaho, for more than eighteen years. The first thing you notice when you enter is the aroma: charcoal smoke, toasted cumin, butter meeting hot clay. Then the plates arrive, and the evening settles down to the speed of good food.

About Madhuban Indian Cuisine

Fire, clay and a very hot wall

The tandoor is a clay oven fed with charcoal, with a temperature rising above 800 degrees. Everything that goes in comes out changed. Chicken marinated in yogurt, garlic, ginger and lemon becomes tikka kabab, charred at the edges and juicy at the center. Tandoori chicken arrives on the bone with smoky, crisp edges, and seekh kabab, spiced lamb, comes off the skewer still sizzling.

Naan is stretched by hand when you order it and pressed against the hot clay wall. In under two minutes, it puffs and takes on golden char. Choose from garlic and coriander naan, onion kulcha, and Kashmiri naan studded with raisins and cashews. Tear one open, and warm fragrant steam rises, carrying the faint sweetness of freshly baked bread.

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800°+ Charcoal Fire

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Sizzling Kababs

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Hand-Stretched Naan

Curries that are allowed to take their time

“A good gravy asks for patience. Onions are left to soften and caramelize slowly, whole spices are roasted in the morning and freshly ground, and the sauces simmer for hours until they turn glossy and deep.”

The Gravy Guarantee

“It's the dish you'll want to mop up with the last of the naan. Every entree comes with basmati rice.”

✦ Slow-Caramelized Onions✦ Fresh Ground Spices✦ Basmati Rice Included
Custom Heat Precision

“Tell the kitchen how you like it, and it will cook it that way.”

✦ Mild & Medium✦ Boise, NY & Bombay Hot✦ Levels 1 to 5
Dedicated Dietary Care

“Vegan and gluten-free guests are looked after with care, and the meat is prepared halal.”

✦ Dedicated Vegetarian Menu✦ Vegan & Gluten-Free Care✦ 100% Halal Prepared Meat
Dine in, take out, or celebrate

“For birthdays, anniversaries, and larger gatherings, the kitchen plans custom banquets, so the whole table can eat from the same fire.”

✦ Samosa Chaat & Biryani✦ Family Special Feast✦ Custom Banquets & Catering
Visit Madhuban on West State Street
0+ Years

6930 W State St, Boise

>0°F

Charcoal Clay Tandoor

1 to 5

Custom Spice Scale

(208) 853-8215

Thu–Tue 11AM–9PM (Wed Cl.)

Guest Impressions & Accolades

Stories From Our Guests

Master Yang

Master Yang

Google Review

“First time trying authentic Indian food and everything we ordered was absolutely good. We started with the veggie samosas and the samosa chaat. Both were great, and the yogurt and tamarind sauces were so good.Definitely get both the garlic naan and onion naan. They were perfect with the curries. The tandoori chicken and chicken tikka kebab were both flavorful, and the portions were generous. If I had to pick a favorite, it’d be the chicken tikka masala. The creamy sauce was amazing.”

01/07